| 001 | 2024054442 837291 | |
| 003 | IlJaBTS | |
| 005 | 20250725131604.0 | |
| 008 | 250723s2026 mnua c 001 0 eng | |
| 010 | a| 2024054442 | |
| 020 | a|9798892139038 (trade) | |
| 020 | a|9798892139045 (pbk.) | |
| 040 | a|DLC b|eng c|IlJaBTS d|IlJaBTS | |
| 050 | a|TX819.A1 b|S653 2026 | |
| 082 | a|664/.5 2|23/eng/20250106 | |
| 100 | 1 | a|Spanier, Kristine. |
| 245 | 1 | a|Condiments / c|by Kristine Spanier. |
| 260 | a|Minneapolis : b|Pogo, c|c2026. | |
| 300 | a|24 p. : b|col. ill. ; c|23 cm | |
| 490 | 1 | a|History of foods |
| 500 | a|Includes glossary and index. | |
| 520 | a|Learn how, when, and where favorite condiments and brands such as Heinz Ketchup, ranch dressing, and soy sauce were invented, and more. | |
| 521 | 1 | a|007-011 b|BTSB. |
| 521 | 8 | a|K. b|Guided Reading Level. |
| 526 | a|Accelerated Reader b|LG c|3.1 d|0.5 z|554547. | |
| 650 | 7 | a|Condiments x|History. 2|sears |
| 650 | 7 | a|Food engineers x|History. 2|sears |
| 650 | 1 | a|Condiments x|History. |
| 650 | 1 | a|Food engineers x|History. |
| 655 | 1 | a|Food. |
| 655 | 1 | a|History. |
| 655 | 7 | c|JNF014000 a|NONFICTION / Cooking & Food. 2|bisacsh |
| 655 | 7 | c|JNF025000 a|NONFICTION / History / General. 2|bisacsh |
| 830 | a|History of foods. | |
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