Bound To Stay Bound

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001 2024054560 837287
003IlJaBTS
00520250725122739.0
008250723s2026 mnua c 001 0deng
010 a| 2024054560
020 a|9798892139120 (trade)
020 a|9798892139137 (pbk.)
040 a|DLC
b|eng
c|IlJaBTS
d|IlJaBTS
043 a|n--us--
050  a|TX945.3
b|.S73 2026
082  a|647.9573
2|23/eng/20250106
1001 a|Spanier, Kristine.
245a|Fast food /
c|by Kristine Spanier.
260 a|Minneapolis :
b|Pogo,
c|c2026.
300 a|24 p. :
b|col. ill. ;
c|23 cm
4901 a|History of foods
500 a|Includes glossary and index.
520 a|Learn how, when, and where favorite fast foods chains such as McDonald's, Taco Bell, and Starbucks started, and more.
5211 a|007-011
b|BTSB.
5218 a|K.
b|Guided Reading Level.
526  a|Accelerated Reader
b|LG
c|2.9
d|0.5
z|554550.
650 7a|Fast food restaurants
z|United States
x|History.
2|sears
650 7a|Restaurateurs
z|United States
v|Biography.
2|sears
650 1a|Fast food restaurants
z|United States
x|History.
650 1a|Restaurateurs
z|United States
v|Biography.
655 1a|Food.
655 1a|History.
655 7c|JNF014000
a|NONFICTION / Cooking & Food.
2|bisacsh
655 7c|JNF025000
a|NONFICTION / History / General.
2|bisacsh
830  a|History of foods.


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