Bound To Stay Bound

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001 2023949522 789780
003IlJaBTS
00520250417111450.0
008250401s2025 mnuao c be 001 0 eng
010 a| 2023949522
020 a|9781098294366 (lib. ed.)
020 a|109829436X (lib. ed.)
040 a|YDX
b|eng
c|OCLCO
d|BDX
d|MOU
d|JTH
d|CWJ
d|MWD
d|IG#
d|IlJaBTS
050  a|TX683
b|.S37 2025
082 4a|641.86
2|23/eng/20250106
1001 a|Schrader, Zoey.
24514a|The baking encyclopedia /
c|by Zoey Schrader.
260 a|Minneapolis :
b|Abdo Reference,
c|c2025.
300 a|192 p. :
b|col. ill. ;
c|24 cm
4901 a|Makerspace encyclopedias
500 a|Includes bibliographical references and index.
500 a|Includes glossary.
5103 a|School library journal, November 18, 2024
520 a|This title includes step-by-step recipes for cakes, cupcakes, cookies, pies, muffins, breads, and more. Features include sections on baking basics, preparation and safety, common ingredients used in baking, and baking techniques.
5211 a|008-014
b|BTSB.
5218 a|660
b|Lexile.
650 7a|Baking
v|Encyclopedias.
2|sears
650 1a|Baking
v|Encyclopedias.
655 7a|Reference works.
2|lcgft
655 1a|Food.
655 7c|JNF048000
a|NONFICTION / Reference / General.
2|bisacsh
655 7c|JNF014000
a|NONFICTION / Cooking & Food.
2|bisacsh
830  a|Makerspace encyclopedias.


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