| 001 | 2020029723 278094 | |
| 003 | IlJaBTS | |
| 005 | 20210330113623.0 | |
| 008 | 200928s2021 nyuao c b 001 0 eng | |
| 010 | a| 2020029723 | |
| 020 | a|9780778781813 (lib. ed.) | |
| 020 | a|077878181X (lib. ed.) | |
| 020 | a|9780778781875 (pbk.) | |
| 020 | a|0778781879 (pbk.) | |
| 040 | a|DLC c|IlJaBTS d|IlJaBTS | |
| 050 | a|TX353 b|.D53 2021 | |
| 082 | a|641.3 2|2020 | |
| 100 | 1 | a|Dickmann, Nancy. |
| 245 | 1 | a|How we get food / c|Nancy Dickmann. |
| 260 | a|New York : b|Crabtree, c|c2021. | |
| 300 | a|32 p. : b|col. ill. ; c|26 cm | |
| 490 | 1 | a|Introduction to Earth's resources |
| 500 | a|Includes glossary. | |
| 504 | a|Includes bibliographical references and index. | |
| 520 | a|Find out why food is so important, how it is produced, and the steps we can all take to cut down on food waste. | |
| 521 | 1 | a|008-010. b|BTSB. |
| 521 | 8 | a|O. b|Guided Reading Level. |
| 521 | 8 | a|IG740 b|Lexile. |
| 650 | 7 | a|Food. 2|sears |
| 650 | 7 | a|Nutrition. 2|sears |
| 650 | 7 | a|Food conservation. 2|sears |
| 650 | 1 | a|Food. |
| 650 | 1 | a|Nutrition. |
| 650 | 1 | a|Food conservation. |
| 655 | 1 | a|Food. |
| 655 | 7 | c|JNF014000 a|NONFICTION / Cooking & Food. 2|bisacsh |
| 830 | a|Introduction to Earth's resources. | |
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