Bound To Stay Bound

		101 things to do with chocolate  Author: Ashcraft, Stephanie  Publisher:  Gibbs Smith (2025)  Dewey: 641.8  Classification: Nonfiction  Physical Description: 128 p., col. ill., 19 cm  BTSB No: 072799  ISBN: 9781423668794  Ages: 8-12  Grades: 3-7  Subjects:  Cooking (Chocolate)  Desserts  Cookbooks
	Price: $10.65

Summary:
Easy recipes for candies, truffles, fudge, cookies, brownies, bars, cakes, bundt cakes, ice cream cakes, ice cream sandwiches, cheesecakes, dessert pizzas, pudding, mousse, pies, cupcakes, donuts, hot chocolate, milkshakes, trifles, sundaes, parfaits, and more will give you that needed fix.